Air Fryer Potato Wedges {Crispy!}

Crispy Air Fryer Potato Wedges are straightforward to make! With the most effective seasonings and Parmesan cheese, they make a scrumptious snack or aspect dish!

These air fryer potato wedges are so good, we couldn’t cease consuming them! Even the youngsters devoured these crispy potatoes. I shouldn’t be stunned, contemplating the fluffy insides, crispy edges and scrumptious seasonings (together with Parmesan!)

I based mostly the seasoning mix for these potato wedges off of our favourite Breakfast Potatoes recipe. This easy mixture of seasonings makes these air fryer potato wedges so flavorful, with an irresistible contact of spice. Not set your mouth on fireplace spice, however simply sufficient to make you wish to return for extra. 

Should you love this recipe, you may also take pleasure in Air Fryer French Fries and Air Fryer Sweet Potato Fries. Or attempt one in every of these delicious air fryer recipes.

Crispy Air Fryer Potato Wedges

Let’s discuss find out how to make these potato wedges CRISPY. A couple of easy ideas will guarantee success!

• Hold the skins on. Leaving the skins on the potatoes makes for crispier potato wedges. I like that this protects time, too. 
• Soak the potatoes. I’ve debated the advantages of soaking potatoes earlier than, however on this case we discovered {that a} 15-20 minute soak in chilly water did result in crispier potatoes.
• Dry them nicely. After soaking, use a clear kitchen towel or paper towels to take away all moisture from the potatoes. Moisture is the enemy of crispiness.
• Preheat the air fryer. You need the potatoes to start out cooking and crisping as quickly as they hit the new basket!
• Don’t overcrowd the basket. Put the wedges in a single layer with a little bit of room in between them in order that the new air can flow into round them as they prepare dinner.
• Give them a toss. Shaking the basket periodically throughout the prepare dinner time helps the potato wedges to prepare dinner and crisp evenly.

Air Fryer Potato Wedges Recipe Elements

The ingredient record for this recipe is brief and easy!

• Russet Potatoes: Russets are the most effective potatoes to make use of right here. The insides prepare dinner up good and fluffy and the sides crisp up nicely.
• Olive Oil: Two tablespoons of olive oil promotes crisping and helps the seasonings to stay to the potatoes.
• Seasonings: Garlic powder, onion powder, smoked paprika, salt and black pepper carry plenty of taste. The wedges might be barely spicy. In case you are delicate to spice you may omit the smoked paprika or use candy paprika as an alternative.
• Parmesan Cheese: That is non-obligatory, however extremely really useful. Grated Parmesan provides an additional pop of taste.

Learn how to Make Air Fryer Potato Wedges

New to air fryer cooking? See this how to use an air fryer newbie’s information.

1. Scrub the potatoes, leaving the skins on.
2. Reduce potatoes into wedges: First lower every potato in half lengthwise. Then lower every half into wedges.
3. Soak potatoes in a bowl of chilly water for 15-20 minutes. Then dry them very nicely. Wash and dry the soaking bowl and put the potatoes again within the bowl.
4. Preheat the air fryer to 400° F for five minutes.
5. Season the potatoes: Drizzle them with olive oil, sprinkle on the seasonings and toss to evenly coat.
6. Air fry with the potatoes in a single layer within the air fryer basket. Prepare dinner for 18-22 minutes, tossing after the primary 10 minutes after which once more after each 5 minutes.
7. Sprinkle with grated Parmesan cheese and serve.

Discover the complete recipe with ingredient quantities and directions within the recipe card under.

Extra Seasoning Concepts

The seasonings used on this recipe are my all-time favourite, however it’s at all times enjoyable to combine issues up a bit! Strive these different seasoning concepts:

• Garlic Parmesan: Omit the paprika on this recipe. Sprinkle on extra garlic powder after cooking for a stronger garlic taste.
• Italian: Add 1 teaspoon of Italian seasoning and omit the smoked paprika.
• Taco Seasoning: Season potato wedges with 1 tablespoon of Taco Seasoning as an alternative of the seasonings on this recipe. Omit the Parmesan.
• Cajun: Season potato wedges with 2 teaspoons of Cajun Seasoning as an alternative of the seasonings on this recipe. Omit the Parmesan.

Can I Use Candy Potatoes?

Sure! Air fryer candy potato wedges are a wholesome and scrumptious snack. If utilizing candy potatoes, the wedges could take a couple of minutes much less to prepare dinner, so begin checking on them early.

Learn how to Reheat Air Fryer Potato Wedges

One of the simplest ways to reheat these potato wedges is within the air fryer. Just some minutes at 375° F will warmth them by way of and crisp them up once more. Or, put them on a baking sheet in a 400° F oven till sizzling. You too can reheat them within the microwave, however they gained’t be practically as crispy.

Serving Ideas

Serve your air fryer potato wedges with a dipping sauce, equivalent to ketchup, fry sauce, Ranch Dressing or Honey Mustard. Take pleasure in them as a snack or appetizer (they’re nice for recreation day!) or function a side dish with Turkey Burgers, Air Fryer Chicken Tenders or Baked Chicken Thighs.

Extra Favourite Potato Recipes

Air Fryer Potato Wedges

These Air Fryer Potato Wedges are crispy and completely seasoned. Take pleasure in them as a aspect dish, snack or appetizer.

Prepare dinner ModeForestall your display from going darkish

• Scrub the potatoes, leaving the skins on. Reduce the potatoes into wedges. To do that, first lower the potatoes in half lengthwise. Then lower every half into wedges.

• Place the potato wedges in a bowl of chilly water and soak for 15-20 minutes.

• Take away the potatoes from the water and dry them very nicely. Wash and dry the soaking bowl and place the potatoes again within the bowl.

• Preheat the air fryer to 400° F for five minutes.

• Whereas the air fryer preheats, drizzle the olive oil over the potatoes and sprinkle on the garlic powder, onion powder, smoked paprika, salt and pepper. Toss to combine very nicely, in order that the potatoes are evenly coated with the oil and seasonings.

• Place potatoes within the air fryer basket and prepare them in a single layer within the basket (you’ll in all probability need to air fry in two batches to suit all the potatoes in a single layer).

• Air fry at 400° F for 18-22 minutes, till potatoes are tender inside and crispy on the sides. Shake the basket to toss the potato wedges after the primary 10 minutes of prepare dinner time, after which each 5 minutes after that. This helps them to prepare dinner and crisp evenly.

• Sprinkle grated Parmesan cheese over the potatoes, if desired, and serve instantly.

• Candy potatoes will also be used. Candy potato wedges could take a couple of minutes much less to prepare dinner.

Energy: 161kcal, Carbohydrates: 21g, Protein: 3g, Fats: 8g, Saturated Fats: 1g, Polyunsaturated Fats: 1g, Monounsaturated Fats: 5g, Ldl cholesterol: 2mg, Sodium: 341mg, Potassium: 468mg, Fiber: 2g, Sugar: 1g, Vitamin A: 147IU, Vitamin C: 6mg, Calcium: 39mg, Iron: 1mg

Vitamin data is an estimate.

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