Bellam Undrallu Recipe with rice flour or rice rava – Vinayaka Chavithi Prasadam Recipe
Vinayaka Chaviti (Ganesh Pooja) is on Friday, August twenty ninth, 2014. I’ve been receiving requests to submit a couple of Ganesh Chaturthi recipes that I’ve not but blogged. At this time, it’s Bellam Undrallu (bellam = jaggery in Telugu) which can also be referred to as Teepi Undrallu (teepi = candy in Telugu). The sweetner of selection is jaggery however you should utilize sugar too. I’ve used coarsely floor rice referred to as biyyam rava however you should utilize fantastic homemade rice flour to make this candy prasadam for Lord Ganesha.
Rice Rava ~ Undrallu combination cooking
Combination cooked, cooled and formed into balls~ Undrallu able to be steamed
Rice rava, moong dal and jaggery are cooked to a gooey mass, cooled and the resultant combination is formed into small balls referred to as undrallu. These undrallu are steamed and supplied as naivedhyam to Lord Vinayaka on His birthday as they’re thought of his favourite meals.
Listed below are a couple of extra Ganesh Chaturthi recipes you can make for Ganesh pooja 2014.
Bellam Undrallu ~ Ganesh Chavithi Prasadam Recipe