This rooster pot pie is a simple, Southern twist on a traditional, savory dish that consists of a tasty combination of tender rooster, greens, and a wealthy, creamy sauce.
With its hearty flavors and comforting aromas, rooster pot pie is a scrumptious and satisfying meal that brings consolation to any desk. Right now we carry you a visitor recipe for Hen Pot Pie from one of many head cooks at UNA’s Culinary Division, Chef Lewis.
Why You’ll Love It:
- Wealthy and Savory Taste: Hen pot pie is full of scrumptious flavors. The mixture of tender rooster, savory greens, and creamy sauce creates a mouthwatering style expertise that’s each comforting and satisfying.
- Comforting and Heat: Hen pot pie is the last word consolation meals. The golden, flaky biscuits paired with the hearty filling makes it the proper dish to take pleasure in on a comfortable night or throughout colder months. It warms you up from the within out and gives a way of consolation and well-being.
- Versatile and Filling: Hen pot pie is an entire meal in itself. It accommodates a very good stability of protein, greens, and carbohydrates, making it a healthful and satisfying dish. Plus, you’ll be able to customise it to your liking by including your favourite greens or herbs, making it a flexible choice that fits numerous tastes and preferences!
Substances You’ll Must Make Hen Pot Pie
The components you’ll want for the pot pie are rooster breasts, cream of mushroom soup, cream of rooster soup, corn, peas and carrots, butter, white pepper, diced yellow onion, and buttermilk biscuits.
I’ll give straightforward directions for making a smaller amount beneath as effectively.
Start by boiling the rooster breasts in 4 cups of water with ½ of your diced onion till they’re fork-tender (this will likely be round 20 minutes).
Take away the rooster from the water, retaining the water for later. Pressure the onion out of the water with a colander or strainer, and let it cool.
Subsequent you’ll brown the opposite half of your diced onions within the butter till they’re gentle (round 8 minutes).
Then you definately take the cans of mushroom soup, rooster soup, the browned onion, and the white pepper and mix all of that in an enormous bowl.
Then you definately add about 1/2 (2 cups) of the rooster broth (the leftover water you boiled the rooster in) to skinny out the soup combination.
After that you just open up the can of peas and carrots and the corn, and drain the liquid out of them, then pour that into the soup combine as effectively.
By now the rooster breasts ought to have cooled down sufficient you can lower them up into bit-sized items for the rooster pot pie combine.
The rooster goes into the soup combine as effectively. Simply stir all of it collectively and ensure it’s evenly blended up.
The entire soup combine then goes right into a deep greased 13×9 inch pan.
For the topping, you are taking the biscuits out of the can and flatten them out (you need to use both a rolling pin or your palms).
Then stick the biscuits on the highest of the rooster soup combine, until they’re lined.
Then you definately simply bake the rooster pot pie within the oven at 300 levels Fahrenheit for round 20 minutes, and the highest must be golden brown.
Take pleasure in!