Air Fryer Schnitzel – On a regular basis Dishes


Schnitzel is a staple dish in our family. My husband is from Germany and that is one in every of his favourite dishes from dwelling. Nevertheless, the normal manner of getting ready it makes it a dish that’s fairly excessive in fats. That’s why we determined to provide it a strive in our air fryer. And it turned out SO good. It nonetheless had a crunchy exterior, whereas the within stayed tender and juicy… YUM! This air fryer schnitzel recipe is a must-try whether or not you like the unique and need a more healthy model or wish to do that conventional German dish for the primary time!

My husband prefers to make schnitzel with pork, however you too can use hen breasts right here. You’ll preserve the recipe precisely the identical. Simply be sure you get the hen good and skinny. You need your meat to be about 1″ thick so it cooks completely with out getting too completed on the skin.

French fries are the normal aspect dish with schnitzel and it’s really easy to throw some frozen french fries within the air fryer once you flip over your schnitzel. Nevertheless, I additionally love consuming this dish with broccoli or inexperienced beans. Each will be made within the air fryer so that you don’t must soiled another pans or dishes. That’s a win in our e-book.

Air Fryer Schnitzel Recipe Ideas:

  • Schnitzel is historically served with lemon wedges. Press the lemon wedge into the schnitzel with a fork to get the flavour over all of the dish.
  • We additionally eat our schnitzel with ketchup – which can also be nice for the fries. Aioli dip is one other nice choice and will be simply whipped up whereas the schnitzel is within the air fryer.

A plate of schnitzel, made in the air fryer, with fries and garnished with a lemon wedge.

Air Fryer Schnitzel Recipe

This air fryer schnitzel recipe is a more healthy model of the normal German recipe with a fraction of the fats. That is a win in our e-book!

Yield: 4 servings

  • 4 pork chops
  • 2 cups flour
  • 2 cups breadcrumbs
  • 2-3 eggs
  • 1 tsp paprika
  • salt and pepper to style
  • olive oil spray
  • lemon, lower into wedges for serving
  • dried parsley, for serving
  • Place plastic wrap over the pork chops and pound with a meat tenderizer till 1″ thick.

  • Get 3 bowls or plates and add the flour, breadcrumbs, and crack the eggs onto one dish every. Add the salt, pepper, and paprika to the egg dish.

  • Flip the pork chop in every dish, beginning with the flour, then transfer to the egg wash, then to the breadcrumbs.

  • Spray each side of the pork chop with olive oil.

  • Prepare dinner within the air fryer at 400 levels for 10 minutes, flipping after 5 minutes.

  • Garnish with the parsley and lemon slices. Get pleasure from!

Serving: 1pork chop, Energy: 444kcal, Carbohydrates: 43g, Protein: 37g, Fats: 12g, Saturated Fats: 4g, Polyunsaturated Fats: 2g, Monounsaturated Fats: 5g, Trans Fats: 1g, Ldl cholesterol: 131mg, Sodium: 278mg, Potassium: 604mg, Fiber: 2g, Sugar: 2g, Vitamin A: 103IU, Vitamin C: 2mg, Calcium: 70mg, Iron: 4mg


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