Do you need to make an Italian delicacies contorno { aspect} that’s outrageously good? All you want is child spinach recipe that makes use of grape tomatoes. It is the proper aspect dish.
Sautéed recent child spinach and grape tomatoes come collectively in a short time. It’s so tasty and a very good praise over pearl couscous, polenta, farro, or freekeh.

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💬 Why that is my go to veggie aspect
At any time when I am brief on time and in a bind to make a veggie aspect that everybody approves of, I choose this fast and straightforward sauteed child spinach recipe with grape tomatoes.
The grape tomatoes give the proper quantity of sweetness to the spinach, garlic, and shiny style of the lemon.
🛒 Components

- child spinach — might also use child kale
- grape tomatoes — cherry tomatoes would additionally work on this recipe
- recent garlic
- lemon juice — add extra lemon style with some lemon zest
- kosher salt
- freshly floor black pepper
📝 Directions

- In a deep skillet warmth olive oil over medium warmth.
- Add the chopped garlic to the oil and sautè for about 1 minute.
- Add the halved grape tomatoes to the skillet.
- Sauté the grapes till they begin ti launch a few of their juice.

- The child spinach now goes into the skillet with the tomatoes.
- Sauté the spinach leaves till they start to wilt. Add the salt, pepper, and lemon juice. Stir till combined.

Serving solutions
You could serve the vegetable mixture as is, however we wish to serve it with pasta, grains, or polenta. That means not one of the delicious juice goes to waste.
This vegetable aspect just isn’t solely low in energy, excessive in diet, but additionally so tasty and versatile it compliments most of our fundamental dishes.

This time, I take advantage of couscous and I make it first after which preserve it heat in a 170 F oven with the crunchy fried black drum.

We served this child spinach vegetable aspect over polenta together with grilled steak.
If you happen to’re in search of extra spinach recipes, you have to strive our Spinach Gratin recipe which relies on Julia Kid’s recipe however loads lighter. Or if you would like your child spinach combined with pasta, strive our Baby spinach Recipe With orzo pasta.
Tutti a tavola è pronto!
Un caro saluto e alla prossima.
📖 Recipe

Spinach and Grape Tomatoes Saute Over Pearl Couscous
All you want for an ideal vegetable aspect or Italian contorno is child spinach, grape tomatoes, and garlic. Wonderful by itself of as a praise over pearl couscous, farro, or freekeh.
Servings: 4 folks
Energy: 289kcal
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Components
- 1 Cup Pearl Couscous
- 1 Tbsp. extra-virgin olive oil
- 1 ¼ cup low-sodium hen broth –heated within the microwave or range
- 8 oz. recent child spinach
- 8 oz. grape tomatoes halved
- 1 tsp. minced garlic
- ½ lemon juiced
- ½ tsp. Kosher salt
- ½ tsp. recent floor pepper
- 2 Tbsp. extra-virgin olive oil
Directions
-
In a nonstick pan toast the couscous within the 1 tbsp. of olive oil till flippantly tan.
-
Rigorously add the new broth to the couscous and simmer till the couscous absorbs all the liquid. About 5 minutes
-
Fluff with fork and put in a preheated 170F oven to maintain heat.
-
In a big nonstick skillet warmth the two tbsp. of olive oil over medium warmth; sauté tomatoes and garlic till aromatic, 1-2 minutes.
-
Add the spinach to the skillet; sauté till wilted; 2 minutes.
-
Season combination with the lemon juice, salt, and pepper.
-
Serve straight away over the nice and cozy couscous.
Diet
Serving: 4g | Energy: 289kcal | Carbohydrates: 38g | Protein: 8g | Fats: 11g | Saturated Fats: 1g | Sodium: 560mg | Potassium: 580mg | Fiber: 4g | Sugar: 1g | Vitamin A: 5790IU | Vitamin C: 30.7mg | Calcium: 79mg | Iron: 2.4mg
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