Amongst all the boba drinks and milk tea, brown sugar milk tea is my favourite. Brown sugar boba, judging from the title with black tea, milk, and brown sugar or in syrup kind. It has a candy, creamy, and caramelized taste. Let’s discover ways to make brown sugar boba at residence with essentially the most caramelized flavors simply by tremendous straightforward steps.
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What’s brown sugar
Brown sugar is white granulated sugar with molasses which is a byproduct of the sugar-making course of and is wealthy in nutritional vitamins and minerals, together with iron, calcium, and potassium. The molasses offers the sugar a brown colour and a barely caramelized taste. The darkish the sugar is, the extra molasses are added.
Brown sugar is a well-liked ingredient in lots of Asian cuisines and is broadly utilized in each savory and candy dishes. In Asian nations similar to Taiwan, China, and Japan, brown sugar has an extended historical past of culinary use and is commonly used so as to add sweetness and depth of taste to dishes.
What’s brown sugar milk tea
Brown sugar milk tea is a Taiwanese drink, ranging from the Nineteen Eighties made with brown sugar and contemporary milk. When tapioca pearls are added, it’s referred to as brown sugar boba or brown sugar bubble tea.
The caramelized taste of the brown sugar makes it style higher than different milk tea with easy syrup, particularly for many who love caramelized flavors.
The place it comes from
Within the Nineteen Eighties, Xing Fu Tang, a preferred Taiwanese bubble tea chain began promoting brown sugar milk tea. They use a particular cooking method to caramelize the brown sugar, giving their drinks a wealthy and complicated taste.
Together with the recognition due to the distinctive style and taste, a number of manufacturers are making brown sugar milk tea for instance tiger sugar. Tiger Sugar is broadly recognized for its signature brown sugar boba milk tea with tiger strips fashioned by the thick brown sugar syrup. Their tiger milk tea often is topped with a thick layer of milk foam.
Brown sugar syrup
We do not prepare dinner brown sugar syrup individually. As an alternative, the brown sugar is simmered instantly with tapioca pearls. However when you plan to make brown sugar syrup for boba, prepare dinner 2 parts of brown sugar and 1 portion of water. Stir firstly to keep away from burning, then simmer for one more 5 minutes till the syrup kinds giant bubbles. Switch out and funky down.
As soon as cooled, switch to an air-tight container or bottle. Then you should utilize this brown sugar syrup to sweeten any of your bubble tea or boba drinks.
How one can prepare dinner baba pearls with brown sugar syrup
On this put up, we introduce a brand new approach, however the easiest method of constructing boba pearls with brown sugar syrup to maximise the flavors and style. I like to recommend half cooking, half resting methodology so the boba pearls may be fully cooked, with out onerous cores.
Step one is to learn the directions on the bundle and see what sort of boba pearls already purchased as a result of we’ve got fast boba pearls or 5 minutes tapioca pearls which were pre-softened. For this kind, solely 10 minutes is required and thus I extremely advocate this one.
Step1: Boil the water
Deliver a big pot of water (Advocate 8 occasions in quantity) to a rolling boil.
Step 2: add the tapioca pearls and prepare dinner
Add the tapioca pearls to the boiling water. Stir the tapioca pearls gently to stop them from sticking collectively. Prepare dinner for 20 minutes or 5 minutes for fast boba pearls on medium warmth.
Step3: relaxation it
Flip off the fireplace and let it relaxation for one more 20 minutes or 5 minutes for fast boba.
Step4: rinse
Rinse the tapioca pearls in operating water to take away additional starch.
Step 5: make the boba with caramelized brown sugar syrup.
Add round ¾ cup of brown sugar in a pot, then place the boba pearls in. No want so as to add water. Decelerate the fireplace and stir sometimes to keep away from being sticky.
Prepare dinner for 3-4 minutes till there are giant bubbles and a thick brown syrup is fashioned. Now our brown sugar boba pearls are prepared for all sorts of bubble tea, milk tea, latte, and even as toppings for desserts.
Now, let’s transfer to make a stunning brown sugar milk tea.
Step 1: make the tea base. Add 200ml scorching water to 1 black tea bag in a small cup. Let it steep for five minutes. Take away the tea bag and set the liquid apart to chill down.
Step 2: add 2 or 3 tablespoons of cooked tapioca pearls together with the brown sugar syrup in a serving cup, then fill the cup with ice cubes.
Step 3: add the tea liquid and milk. Pour in black tea first after which the milk.
Brown sugar boba is at all times my favourite approach of flavoring the boba pearls. You can too use it in matcha milk tea, taro milk tea, mango milk tea, and even strawberry milk tea. The brown sugar has little or no affect on the colour after fully mixing.
Brown sugar boba – Brown sugar milk tea
Brown sugar boba with brown sugar boba pearls. Beautiful creamy and caramlized bubble tea
Energy: 223kcal
Substances
Brown sugar boba with brown sugar syrup
- ¼ cup cooked tapioca pearls already combined with brown sugar
- ¾ cup brown sugar
- Water as wanted
tea base
- 1 black tea bag or 2 if you would like a stronger taste
- 200 ml scorching boiling water
Assemble
- 1 cup entire milk
- ice cubes
Directions
Prepare dinner the boba pearls
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Deliver 8 occasions of water to a boiling after which place tapioca pearls. Learn the instruction on the bundle (discover the required time). It could be 20 minutes or 5 minutes. Cowl the lid, flip off the fireplace and let it relaxation for one more required time.
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Rinse the boba pearls below operating water. Then combine the boba pearls with brown sugar.
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Add round ¾ cup of brown sugar in a pot, then place the boba pearls in. No want so as to add water. Decelerate the fireplace and stir sometimes to keep away from being sticky.
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Prepare dinner for 3-4 minutes till there are giant bubbles and a thick brown syrup is fashioned. Now our brown sugar boba pearls are prepared for all sorts of bubble tea, milk tea, latte, and even as toppings for desserts.
Brew the tea base
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Add 200ml scorching water to 1 black tea bag in a small cup. Let it steep for five minutes. Take away the tea bag and set the liquid apart to chill down.
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add 2 or 3 tablespoons of cooked tapioca pearls together with the brown sugar syrup in a serving cup, then fill the cup with ice cubes.
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Add the tea liquid and milk. Pour in black tea first after which the milk. Stir effectively earlier than having fun with.
Notes
Diet reality is calculated based mostly on each single serving round 500ml with 3 tablespoons of tapioca pearls.
Diet
Energy: 223kcal | Carbohydrates: 19g | Protein: 14g | Fats: 9g | Saturated Fats: 5g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 2g | Ldl cholesterol: 34mg | Sodium: 114mg | Potassium: 421mg | Sugar: 20g | Vitamin A: 928IU | Vitamin C: 0.4mg | Calcium: 344mg | Iron: 2mg
