Rooster and Backyard Vegetable Skillet

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Deplete all these backyard veggies on this scrumptious rooster and backyard vegetable skillet. Your loved ones will love this wholesome 30-minute skillet dinner filled with seasoned rooster, sauteed greens, and a tacky breadcrumb topping.

This recipe is sweet for a meal any night time of the week! I really like a very good skillet dinner that’s simple to make for my household. Attempt extra of our favourite skillet dinners like this Salisbury steak, my Italian sausage skillet dinner, or this yummy cajun shrimp recipe. They’re all bursting with savory flavors which can be excellent for dinnertime!

Rooster and Backyard Vegetable Skillet

It’s so rewarding to make a recent and wholesome dinner utilizing greens proper from the backyard. This 30-minute skillet recipe is full of colourful veggies, tender rooster, and a crispy breadcrumb topping. It doesn’t get any simpler than this excellent summer season dinner made all in the identical skillet. It’s able to take pleasure in in half-hour and also you’re household will find it irresistible!

You don’t must have a backyard to make this scrumptious recipe. It’s enjoyable to have entry to recent greens, however these greens may be discovered at any grocery retailer. I’ve numerous recipes utilizing backyard greens. Deplete all these bell peppers with these stuffed peppers. Or if you’d like one thing candy, make zucchini bread, or zucchini cake!

Substances Wanted

For those who’re fortunate to have your individual backyard, this recipe is a no brainer! No backyard? No drawback! Cease on the native farmers market or grocery retailer for the veggies you need you then’re all set. This recipe is so versatile as a result of you possibly can change up the greens and protein. I simply use what I’ve available and it at all times is so tasty! Observe the directions beneath on the recipe card to make this rooster and backyard vegetable skillet.

• Rooster: Boneless skinless rooster breasts, reduce into bite-sized items.
• Olive Oil: For cooking the rooster and veggies. It is going to even be used later for the breadcrumb topping.
• Italian Seasoning: The right seasoning for this dish!
• Garlic Powder: Provides scrumptious garlic taste.
• Paprika: Slightly kick of spice for the rooster.
• Kosher Salt: Season to style.
• Black Pepper: Season to style.
• Zucchini: Reduce the zucchini into half-moon shapes.
• Yellow Squash: Small yellow squash reduce into half-moon shapes, however any form will do!
• Pink Onion: Added taste and coloration to this scrumptious skillet dinner.
• Cherry Tomatoes: Cherry tomatoes soften and burst with taste in each chew.
• Panko Breadcrumbs: I really like panko breadcrumbs due to the feel it provides to recipes.
• Parmesan Cheese: Salty and tacky parmesan cheese pairs completely with the panko.

Let’s Make the Finest Rooster and Backyard Vegetable Skillet

In simply half-hour you may make this simple skillet dinner! One and executed! This one-skillet recipe is a breeze as a result of it makes cleanup simple. Nobody needs to spend time doing dishes after dinner. I additionally love this recipe as a result of you may make it with any veggies you could have available. It’s such a flexible recipe and I can’t wait so that you can strive it! Observe the recipe card beneath for step-by-step directions.

1. Preheat the Oven: Preheat the oven to 350 levels Fahrenheit.
2. Season the Rooster: Add the rooster to a big bowl. Season with Italian seasonings, garlic powder, paprika, salt, and pepper then toss to coat the rooster.
3. Prepare dinner the Rooster: Warmth a big oven-safe skillet with olive oil over medium-high warmth. Add the rooster and prepare dinner for 5-7 minutes or till not pink. Set the rooster apart.
4. Prepare dinner the Greens: Returning to the identical skillet, add the inexperienced and yellow zucchini, purple onion, and tomatoes. Prepare dinner for 5-7 minutes or till the greens begin to soften.
5. Add the Rooster to the Skillet: Add the cooked rooster again to the skillet. Stir to mix the greens and rooster.
6. Mix the Panko, Parmesan Cheese, and Olive Oil: Add the Panko breadcrumbs, parmesan cheese, and olive oil to a medium bowl then stir to mix.
7. Sprinkle the Breadcrumb Topping Over the Skillet Combination: Sprinkle evenly over the rooster and greens.
8. Prepare dinner the Topping: Place the skillet within the oven for five minutes to crisp up the topping and soften the cheese.
9. Take pleasure in: Take away the skillet from the oven. Season with extra salt and pepper if wanted then take pleasure in!