Straightforward Fisherman’s Pie A Incredible Fish Casserole


In the event you love comforting pie dishes, this Fishermans Pie is a must-try, giving the Shepherd’s Pie a run for its cash! Loaded with flaky fish, tender veggies, a cheese and mustard sauce, mashed potato topping, and a melted cheese crust!

It’s no shock that Fisherman’s Pie, additionally referred to as Fish Pie, is a staple menu merchandise for pubs in Eire, England, and Scotland. This conventional British dish is a healthful meal with a stability of meat and veggies with an irresistible cheese and mustard sauce.

Serve your Fish Pie with garlic bread, salad, or grilled veggies. 

Fisherman's pie in a white casserole dish with a wooden spoon, taking a helping from the baking dish.
If your loved ones is craving a scrumptious and hearty meal, give them this Fisherman’s Pie that ‘s made like a cottage pie however with tender cod fillets.
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🗝️ Recipe’s key factors

  • This fish pie is well customizable with totally different veggies, a alternative or your favourite fish, and way more!
  • It’s a budget-friendly dish made with easy substances – good for weeknight household meals. 
  • Fisherman’s pie is consolation meals at its greatest! Even the choosy eaters will ask for seconds!

This mouth-watering fish pie is an entire meal, combining flaky fish, tender veggies in a cheese and mustard sauce, a creamy mashed potato topping, and a crispy melted cheese crust. It couldn’t get higher than this!

🛒 Substances

That is an summary of the substances. You will discover the complete measurements and directions within the recipe card (printable) on the backside of the web page.

Ingredients needed to make the Irish Fisherman's Pie.

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🗒 Directions

That is an summary of the directions. Full directions are within the recipe card on the backside of the web page.

Collage of the first four steps to preparing the seafood casserole.
  1. Boil cubed potatoes in a big pot till fork tender (about 15-20 minutes). Drain the water. 
  2. Mash the potatoes with butter, milk, and salt, till clean and creamy. 
  3. Set the mash apart. 
  4. Add butter to a big skillet and soften over medium warmth.
Collage of steps five through eight to making the fish pie inspired by the Irish Cottage pie.
  1. Add the carrots, inexperienced onions, and garlic. 
  2. Cook dinner for two minutes.
  3. Sprinkle the flour over the veggies and stir. The uncooked flour odor ought to disappear after 2 minutes. 
  4. Slowly pour within the remaining milk, whisking constantly till clean and thick, about 3 minutes.
Collage of steps nine through twelve on how to make a fisherman's pie like the British cottage pie.
  1. Add shredded cheese, mustard, and dill to the sauce.
  2. Stir till the cheese melts after which add the fish, gently stirring and cooking till it begins to heat, about 1-2 minutes. 
  3. Stir within the peas and season with the remaining salt and pepper.
  4. Pour the filling right into a casserole dish. I’ve used a 9×13-inch ovenproof dish.
Collage of the last two steps to making the seafood pie before placing it in the oven.
  1. High the filling with mashed potatoes. Easy it out with a spoon and tough up the highest barely with a fork. 
  2. Sprinkle the highest with the remaining cheddar cheese.
The finished casserole with a golden brown potato crust made with cod fish pieces and made to mimic a shepherd's pie.
As soon as your loved ones tastes this Cod casserole, they will say they by no means knew fish might style this good in a pie.
  1. Bake the fisherman’s pie at 350 levels F for 30-35 minutes. Sprinkle the highest with chopped dill and serve!

🥫 Storage

Retailer leftover Fisherman’s pie within the casserole dish, coated, or in an hermetic container within the fridge for 3-4 days. Reheat single parts within the microwave on excessive or within the oven for 20-25 minutes at 400 levels F when reheating bigger parts. 

Technically, you may freeze this dish pie, though I don’t suggest freezing it for the reason that fish will launch liquid from the freezing and thawing course of, and mashed potato additionally adjustments in texture from this course of. 

📚 Variations

  • Experiment with various kinds of fish, equivalent to cod, halibut, haddock and salmon, or a combination of those.
  • Use yellow mustard as a substitute of Dijon mustard, in case you favor. 
  • Add different veggies to this sea pie, equivalent to spinach, kale, sweetcorn, chopped florets of broccoli or cauliflower, and celery. 
  • Make this dish gluten-free by making a cornstarch slurry as a substitute of utilizing common flour to thicken the sauce. 
  • Chopped chives are an amazing substitute for dill. 
  • High this fish pie with mashed candy potatoes as a substitute of normal mashed potatoes. 
  • Add shrimp to your fisherman’s pie for a extra intense seafood model.
Overhead view of two dinner bowls filled with Fisherman's Cottage Pie.
Generally, we wish to neglect the meat, and we’re all in regards to the fish on this scrumptious seafood cottage pie.

👩🏻‍🍳 Suggestions

  • Make this fish pie prematurely by assembling with out baking. Cowl the assembled pie with plastic wrap and retailer it within the fridge for a day or two. Bake the pie simply earlier than serving. 
  • No matter the kind of fish used in your pie, make it possible for it’s boneless to keep away from any points and choking hazards. 
  • It’s vital to empty the boiled potatoes properly earlier than making the mash, or this will add pointless liquid to the fish pie. 
  • Your fish should not have a “fishy” odor once you buy it, or it may very well be an indicator that it’s not contemporary. At all times verify fish and seafood is contemporary to keep away from meals poisoning. 
  • Frozen fish filets can be utilized on this fish pie.

🤔 FAQs

Why is it referred to as fisherman’s pie?

Fisherman’s pie, also called fish pie, is made with a fish filling, however topped with mashed potato, much like a shepherd’s pie. It’s a conventional British dish with Scottish origin. 

What’s the fancy identify for fish pie?

Fisherman’s pie!

The place is fish pie from?

Fish pie is a conventional British dish, though some imagine that it originated from Scotland.

What’s the fish pie sauce fabricated from?

Fish pie sauce has a roux base, consisting of flour, milk, and butter. This recipe additionally incorporates mustard, dill, and shredded cheese into the sauce.

Is fish pie wholesome?

Fish pie provides a stability of wholesome protein, veggies, and carbs. It’s an entire meal that may preserve you and your loved ones feeling happy and full.

  • Meat Lovers Shepherd’s Pie Recipe – This scrumptious Shepherd’s Pie is each meat-lover’s dream. It’s much like fish pie with its meaty filling with veggies and sauce, topped with mashed potato. 
  • Easy Baked Spaghetti Pie – This Baked Spaghetti Pie turns common spaghetti into a tasty pie – good for weeknight meals, and it freezes properly too!
  • Italian Easter Meat Pie – This Italian Easter Meat Pie is much like a quiche with pie dough crust backside and high, loaded with egg-custard filling, cheese, and meat.
A fork holding a bite of fisherman's pie made with cod makes it a bit of an Irish flavor.
Get pleasure from this model of the traditional Fish Pie, full of protein-rich cod and nutritious veggies for a satisfying meal.

🍽 What to serve with Fisherman’s Pie

Serve this fish pie with garlic bread or a lightweight facet salad. Lemon Garlic Asparagus With Parmesan or an assortment of Grilled Vegetables can even make a scrumptious addition to this hearty meal. 

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You’ll want the next gadgets to make this recipe efficiently.

  • Casserole baking dish – 13X9-inch
  • Giant pot– for boiling the potatoes
  • Potato masher
  • Giant skillet– for cooking the sauce and filling layer
  • Dry Measuring cups
  • Liquid Measuring cup
  • Dry measuring spoons
  • Cheese grater
  • Sharp knife
  • Slicing board

📞 Chiacchierata (chat)

This mouthwatering twist on traditional Cottage pie takes your style buds on a deep-sea journey. Dive into layers of tender, flakey cod fillets, creamy mashed potatoes, and savory spices that’ll have you ever hooked from the primary chew.

If you wish to shake up dinnertime with a scrumptious shock, this irresistible Fisherman’s Pie is it. Say goodbye to predictable flavors and hey to this Irish model of the normal Cottage pie.

Tutti a tavolo, è pronto!

Closeup of the bowls of creamy Seafood Cottage Pie made with cod and topped with mashed potatoes.
This tasty, hearty Cod Fisherman’s Pie is the right dish for a cold night.

In the event you love this recipe please give it 5 stars ⭐️⭐️⭐️⭐️⭐️.

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cooking enjoyable and straightforward.

📖 Recipe

Cottage pie inspired casserole made with seafood and topped with mashed potatoes.

Traditional Fisherman’s Pie

Fisherman’s Pie is an entire meal, combining flaky fish, tender veggies in a cheese and mustard sauce, a creamy mashed potato topping, and a crispy melted cheese crust!


Course: seafood principal dish

Delicacies: American, English

Prep Time: 30 minutes

Cook dinner Time: 55 minutes

0 minutes

Complete Time: 1 hour 25 minutes

Servings: 8 servings

Energy: 383kcal

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For the mashed potatoes:

  • 2 kilos potatoes peeled and minimize into cubes
  • 3 tablespoons unsalted butter
  • cup milk
  • ½ teaspoon salt

For the Fish Pie:

  • 3 tablespoons unsalted butter
  • 3 inexperienced onions minimize into ½-inch items on the diagonal
  • 2 medium carrots chopped
  • 2 cloves garlic minced
  • 3 tablespoons all-purpose flour
  • 2 cups milk
  • 2 cups white cheddar shredded and divided
  • 1 teaspoon Dijon mustard
  • 2 tablespoons contemporary dill chopped
  • 2 kilos fish equivalent to cod, halibut, or salmon, minimize into 2-inch items
  • 1 cup frozen peas
  • ½ teaspoon black pepper
  • ½ teaspoon salt


  • Preheat the oven to 350 levels F.

  • Deliver a big pot of water to a boil.

  • Add the cubed potatoes to the boiling water and prepare dinner till the potatoes are fork tender, about 15-20 minutes.

  • Drain the potatoes. Place the drained potatoes again into the pot or into a big mixing bowl.

  • Add the three tablespoons of the butter, ⅔ cup of the milk, and ½ teaspoon of the salt to the potatoes and mash till creamy.

  • In a big skillet, soften the remaining butter over medium warmth.

  • Add the inexperienced onions, the carrots, and the garlic and prepare dinner for two minutes.

  • Sprinkle the flour over the veggie combination and stir, cooking till the uncooked flour odor disappears, about 2 minutes.

  • Slowly pour the remaining milk into the skillet, whisking continually till clean and thickened, about 3 minutes.

  • Add 1 cup of the cheddar cheese, the mustard, and the dill to the sauce and stir till the cheese melts.

  • Add within the fish, gently stirring and cooking till starting to heat, about 1-2 minutes.

  • Stir the peas into the fish combination. Season with the remaining salt and pepper.

  • Pour the filling right into a 9×13-inch ovenproof dish.

  • High the fish filling with the mashed potatoes, smoothing it out with a spoon and roughing up the highest with a fork.

  • Sprinkle the highest of the mashed potatoes with the remaining cheddar cheese.

  • Place the dish on a baking pan and bake till the highest begins to golden, about 30-35 minutes. Sprinkle the highest with slightly chopped dill. Serve.


Energy: 383kcal | Carbohydrates: 11g | Protein: 34g | Fats: 23g | Saturated Fats: 13g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Trans Fats: 0.3g | Ldl cholesterol: 117mg | Sodium: 586mg | Potassium: 604mg | Fiber: 2g | Sugar: 6g | Vitamin A: 3417IU | Vitamin C: 9mg | Calcium: 330mg | Iron: 1mg

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