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This honey-glazed ham is coated with scrumptious brown sugar and candy honey glaze! It’s tender and juicy and goes with every thing which makes it supreme for any vacation meal!
The vacations at our home all the time have meat that’s the star of the present! Do this Turkey, Prime Rib, or Beef Wellington subsequent for extra scrumptious recipes to get pleasure from in your vacation dinner!
![This honey-glazed ham is coated with delicious brown sugar and sweet honey glaze! It’s tender and juicy and goes with everything which makes it ideal for any holiday meal! A honey glazed ham, cut into slices.](https://therecipecritic.com/wp-content/uploads/2024/03/honey_ham-1-1200x1799.jpg)
A Reader’s Overview
“I made this ham final night time and it was an enormous hit! The ham is so juicy and flavorful! Thanks for sharing!
-Cynthia
The BEST Honey Glazed Ham Recipe
Belief me, this honey glazed ham is among the most tender and juicy hams you’ll ever have. Whether or not it’s Easter or Christmas, this ham is bound to be the star of the dinner desk! This ham additionally goes nicely with a bunch of various sides. You possibly can combine and match! And did I point out the potential of the leftovers? Use your leftover ham for Sliders, Quiche, and even this Ham and Eggs Potato Hash!
Lots of people ask me the right way to bake the right ham. It’s fairly easy however there are a number of methods to get your ham to style unbelievable. My favourite tip is to make use of is an easy honey ham glaze so the ham has a candy, caramelized taste. After you have made it as soon as like this, you gained’t need it another approach.
Ingredient Checklist
I really like the odor of ham baking within the oven, it will get me so excited for the vacations! See the recipe card beneath for a listing of actual ingredient measurements.
- Ham: You wish to get a ham that’s about 5 kilos and precooked. I used a boneless, spiral-cut ham, however a bone-in ham can even work.
- Butter: For richness!
- Honey: So the glaze has candy taste and the right sticky texture.
- Brown Sugar: For the right caramelized outer layer. A should for honey glazed ham!
- Cinnamon and Cloves: These additional spices are optionally available however I LOVE the added taste. It enhances the ham completely!
![This honey-glazed ham is coated with delicious brown sugar and sweet honey glaze! It’s tender and juicy and goes with everything which makes it ideal for any holiday meal! The necessary ingredients for the glaze: butter, honey, cinnamon and cloves, and brown sugar.](https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-Honey-Glazed-Ham-1200x800.png)
![This honey-glazed ham is coated with delicious brown sugar and sweet honey glaze! It’s tender and juicy and goes with everything which makes it ideal for any holiday meal! Adding the glaze ingredients to a saucepan.](https://therecipecritic.com/wp-content/uploads/2024/03/honey-glazed-ham-1200x800.jpg)
![This honey-glazed ham is coated with delicious brown sugar and sweet honey glaze! It’s tender and juicy and goes with everything which makes it ideal for any holiday meal! Melting them together.](https://therecipecritic.com/wp-content/uploads/2024/03/honey-glazed-ham-1-2-1200x800.jpg)
![Basting the honey glaze over the ham.](https://therecipecritic.com/wp-content/uploads/2024/03/honey-glazed-ham-4-1200x833.jpg)
![This honey-glazed ham is coated with delicious brown sugar and sweet honey glaze! It’s tender and juicy and goes with everything which makes it ideal for any holiday meal! A honey baked ham with more glaze being added to it.](https://therecipecritic.com/wp-content/uploads/2024/03/honey-glazed-ham-5-1200x800.jpg)
Easy methods to Make a Honey Glazed Ham
For straightforward prep, you may get a precooked ham at your native grocery retailer! Should you select a bigger ham merely double the glaze combination to have sufficient to cowl over your ham.
- Let Your Ham Relaxation: Take the ham out of the fridge and permit it to relaxation for at the very least half-hour earlier than cooking. Preheat the oven to 350 levels Fahrenheit.
- Make the Glaze: Put together the glaze by heating the butter, honey, brown sugar, and spices in a medium saucepan on medium-low warmth. Scale back the warmth to low and simmer till the glaze begins to thicken. Take away from the warmth and permit the glaze to barely cool.
- Put together Ham, Add the Glaze: Place the ham in the midst of the baking dish or roasting pan reduce aspect down. Brush half of the glaze on high and get in all of the crevices! Cowl the ham fully with foil so the ham doesn’t dry out.
- Bake: Bake the ham in response to what number of kilos you might have, about quarter-hour per pound. My ham took about 1 ½ hours.
- Glaze and Broil: As soon as the ham is warmed by, take away the foil to caramelize the highest. Brush further glaze on high of the ham. Avoid wasting for serving if you want! Modify the warmth to broil and let the glaze caramelize and darken for about 3-5 minutes. Watch it intently!
- Relaxation: Take away the ham from the oven and let it relaxation for 10 minutes earlier than slicing! Serve together with your favourite vegetable aspect dish and mashed potatoes!
![This honey-glazed ham is coated with delicious brown sugar and sweet honey glaze! It’s tender and juicy and goes with everything which makes it ideal for any holiday meal! Honey glazed ham being basted with extras of the honey brown sugar mixture.](https://therecipecritic.com/wp-content/uploads/2024/03/honey_ham_final-1-1200x1799.jpg)
How Do You Know When Your Ham is Cooked?
Most hams are already precooked. Primarily you might be warming up your ham within the oven. The thickest a part of the ham must be cooked to at the very least 145 levels Fahrenheit in response to the correct meals security temperature.
Regularly Requested Questions
There are a number of questions that all the time come up when cooking this honey glazed ham. So, I believed I might put all of them collectively so then you may have them answered multi functional place!
- How a lot ham per individual? Normally it’s about 1/2 pound of ham per individual. If you’re wanting leftovers on the finish estimate 1 pound per individual when shopping for your ham.
- What measurement pan? You will have a number of individuals coming however the essential half is how large your pan is that will likely be baking it in. A 6 to eight quart pot or 12 x 16 pan suits a few 6 to 7 pound ham.
- Will this honey glazed ham cook dinner in a single day? Sure! It is a nice thought when needing extra time for different issues through the day. Merely preheat the oven to a 275 levels. Observe the directions for getting ready and baking the honey glazed ham. Bake uncovered for six to 7 hours. Whereas baking proceed to unfold the glaze over the ham.
- Do you cowl your ham? Sure, this can be a nice technique to keep away from your ham from over baking and changing into dry. On the finish of baking the ham take away the aluminum foil and broil it for a crisp outer layer. The caramelization is the very best half!
- Ought to I glaze the ham earlier than cooking? Sure! Brush the glaze combination over high and into the ham as a lot and finest you can. Proceed to glaze the ham all through the baking course of each 15 to twenty minutes for finest outcomes. (It’s tedious however so price it!) When the ham is completed cooking brush the rest of the glaze combination and broil the highest and outdoors layer of the ham. This can go away a caramelized look and texture in your honey glazed ham.
![This honey-glazed ham is coated with delicious brown sugar and sweet honey glaze! It’s tender and juicy and goes with everything which makes it ideal for any holiday meal! Front view of the ham being cut into slices.](https://therecipecritic.com/wp-content/uploads/2024/03/honey_ham_final-2-1200x1799.jpg)
Variations for Honey Glazed Ham
It is a tried and true honey glazed ham that we make 12 months after 12 months in our household. I really like the normal honey taste on this recipe, however listed below are some variations that may be made.
- Sweetener: As a substitute of honey attempt utilizing maple syrup or add a little bit additional brown sugar.
- Spices: That is an optionally available ingredient but it surely provides a lot taste! I additionally love including floor nutmeg.
- Add Juice: Add 1/2 cup of pineapple juice, apple cider, or orange juice to the underside of the pan earlier than putting within the ham. The juice provides scrumptious taste and moisture to the ham because it steams.
Easy methods to Retailer Leftover Honey Glazed Ham
This honey-glazed ham is ideal for making forward, storing for leftovers, and even freezing! Listed here are the very best methods to retailer your honey glazed ham after the vacations:
- Within the Fridge: As soon as your honey glazed ham has cooled, place it in a Ziploc bag or hermetic container and retailer as much as 1 week within the fridge.
- Within the Freezer: After your ham is cooked then place your ham (both sliced or not sliced) in a Ziploc bag and lay flat for as much as 1 month.
- Reheating: If you find yourself able to eat your ham once more, first let it thaw in a single day within the fridge. Reheat it within the microwave or oven till warmed by.
Make it a Meal!
This honey glazed baked ham is a tried and true favourite and can develop into your loved ones’s new custom quickly sufficient. Listed here are a bunch of concepts for different side dish recipes you can make with it to finish the meal! Ham is nice as a result of it goes with every thing. So combine and match with a few of these and you might be certain to have a vacation meal to recollect!
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Take the ham out of the fridge and permit it to relaxation for at the very least half-hour earlier than cooking. Preheat the oven to 350 levels Fahrenheit.
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Put together the glaze by heating the butter, honey, brown sugar, and spices in a medium saucepan on medium-low warmth. Scale back the warmth to low and simmer till the glaze begins to thicken. Take away from the warmth and permit the glaze to barely cool.
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Place the ham in the midst of the baking dish or roasting pan reduce aspect down. Brush half of the glaze on high and get in all of the crevices! Cowl the ham fully with foil so the ham does not dry out.
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Bake the ham in response to what number of kilos you might have, about quarter-hour per pound. My ham took about 1 ½ hours.
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As soon as the ham is warmed by, take away the foil to caramelize the highest. Brush further glaze on high of the ham. Avoid wasting for serving if you want! Modify the warmth to broil and let the glaze caramelize and darken for about 3-5 minutes. Watch it intently!
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Take away the ham from the oven and let it relaxation for 10 minutes earlier than slicing!
Initially posted on December 16, 2018
Energy: 137kcalCarbohydrates: 28gProtein: 0.1gFats: 4gSaturated Fats: 2gPolyunsaturated Fats: 0.1gMonounsaturated Fats: 1gTrans Fats: 0.2gLdl cholesterol: 10mgSodium: 4mgPotassium: 23mgFiber: 0.1gSugar: 28gVitamin A: 118IUVitamin C: 0.2mgCalcium: 7mgIron: 0.2mg
Diet info is routinely calculated, so ought to solely be used as an approximation.
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