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Comforting ham and bean soup is a basic and hearty soup. It’s loaded with creamy white beans, smoky ham, and tender veggies. It’s the right soup for utilizing up your leftover ham and tremendous straightforward to make on these busy weeknights.
We’re ALL about ham at our home, so you should definitely take a look at our favorite breakfast casserole that’s loaded with ham! And these charro beans and Hawaiian fried rice also needs to be in your menu within the close to future.
![Comforting ham and bean soup is a classic and hearty soup. It's loaded with creamy white beans, smoky ham, and tender veggies. It's the perfect soup for using up your leftover ham and super easy to make on those busy weeknights. Close view of a wooden spoon lifting up a spoonful of ham and bean soup.](https://therecipecritic.com/wp-content/uploads/2024/03/ham-and-bean-soup-1-2-1200x1799.jpg)
Straightforward Ham and Bean Soup
I like a tasty and comforting soup I can simply whip up on a busy weeknights! Particularly once I can repurpose a earlier meal and create a brand new one! This straightforward ham and bean soup is ideal for utilizing that leftover ham from Sunday diner. Anytime I make ham I all the time use the leftovers for soup the subsequent day. I like that it’s somewhat bit extra wholesome and hearty than any of my common go-to soup recipes. It’s full of veggies, tender cubed ham, and loads of protein-packed white beans. It’s hearty and filling and also you’ll love the salty herb-infused flavors!
If your loved ones loves soup like mine does then this basic split pea soup and scrumptious ham and potato soup are a should! And the very best half is that they’re made with ham too!
Substances You’ll Want
This ham and bean soup comes along with a variety of substances you most likely have already got available! It’s a good way to make use of up leftover ham and simply made with canned beans. For precise measurements, take a look at the recipe card under.
- Butter: Warmth the butter to saute the veggies.
- Onions, Carrots, Celery: The magic mixture of veggies! Prepare dinner till tender.
- Garlic: Recent garlic provides scrumptious taste to this soup.
- Flour: Helps to barely thicken the soup with out having to mash the beans.
- Bay Leaf and Thyme: The proper mix of spices to season the soup.
- White Beans: Not solely do white beans add fiber and protein, however in addition they assist to thicken the sauce, plus add somewhat creaminess. Use any type of white bean!
- Hen Broth: In the event you can, use a low-sodium hen inventory or broth. You need to have the ability to management the quantity of salt that goes into the soup.
- Leftover Cubed Ham or Ham Hock: Leftover ham makes this recipe tremendous straightforward! You can too use a ham hock if there may be sufficient meat on it for the soup. The saltiness and smokiness infuse the soup and it’s scrumptious!
- Pepper: Balances out the salty flavors.
- Salt: Wait to season the soup with salt and pepper till proper earlier than serving. The saltiness comes from the ham you utilize, so it may already be completely salted.
![Comforting ham and bean soup is a classic and hearty soup. It's loaded with creamy white beans, smoky ham, and tender veggies. It's the perfect soup for using up your leftover ham and super easy to make on those busy weeknights. Ingredients for the ham and bean soup recipe labeled.](https://therecipecritic.com/wp-content/uploads/2024/03/Ingredients-with-Labels-for-Ham-and-Bean-Soup-1200x800.png)
Ham and Bean Soup Recipe
This ham and bean soup is a superb possibility for a fast and straightforward dinner! It solely takes quarter-hour of prep after which it’s off to the range to simmer!
- Saute the Greens and Garlic: In a large pot, warmth the butter over medium warmth. Add the onion, carrots, and celery and cook dinner till tender. Add the garlic and cook dinner for 30 seconds.
- Stir within the Flour: Sprinkle the flour over the cooked veggies and stir to mix.
- Add the Broth, Beans, Ham, and Seasonings: Add within the hen broth, beans, cubed ham, bay leaf, thyme, and pepper. Stir to mix.
- Simmer: Carry to a low boil then scale back the warmth to simmer. Simmer for 15 to twenty minutes, stirring often.
- Take away Bay Leaf/ Modify Seasonings: Take away the bay leaf then style and season with salt if wanted.
- Garnish and Serve: Garnish with recent thyme and revel in!
![Comforting ham and bean soup is a classic and hearty soup. It's loaded with creamy white beans, smoky ham, and tender veggies. It's the perfect soup for using up your leftover ham and super easy to make on those busy weeknights. First process photo of the vegetables and garlic sautéing in a pot.](https://therecipecritic.com/wp-content/uploads/2024/03/ham-and-bean-soup-3-1200x841.jpg)
![Comforting ham and bean soup is a classic and hearty soup. It's loaded with creamy white beans, smoky ham, and tender veggies. It's the perfect soup for using up your leftover ham and super easy to make on those busy weeknights. Second process photo of the flour sprinkled over the veggies.](https://therecipecritic.com/wp-content/uploads/2024/03/ham-and-bean-soup-1200x851.jpg)
![Comforting ham and bean soup is a classic and hearty soup. It's loaded with creamy white beans, smoky ham, and tender veggies. It's the perfect soup for using up your leftover ham and super easy to make on those busy weeknights. Third process photo of the beans and ham added to the pot.](https://therecipecritic.com/wp-content/uploads/2024/03/ham-and-bean-soup-1-1200x800.jpg)
![Comforting ham and bean soup is a classic and hearty soup. It's loaded with creamy white beans, smoky ham, and tender veggies. It's the perfect soup for using up your leftover ham and super easy to make on those busy weeknights. Fourth process photo of the bay leaf, pepper, and thyme added to the pot.](https://therecipecritic.com/wp-content/uploads/2024/03/ham-and-bean-soup-2-1200x800.jpg)
Ideas and Variations
Ham and bean soup is straightforward to make and so versatile. Observe my ideas and variations under to make this comforting and hearty soup.
- Ham: Use cubed or shredded leftover ham! You can too use a ham steak or ham hock for added smokiness.
- Beans: Canned beans make this recipe really easy and any white bean works! Cannellini beans, white kidney beans, navy beans, or Nice Northern beans. Even pinto beans can be scrumptious.
- Veggies: Attempt including inexperienced beans, corn, or any of your favourite veggies to make this soup simply the way in which you prefer it!
- Thicken: Historically ham and bean soup is thickened with partially mashed beans, however the added flour is the thickener on this recipe. Be at liberty to mash a few of the beans earlier than serving if you happen to prefer it further thick.
![Comforting ham and bean soup is a classic and hearty soup. It's loaded with creamy white beans, smoky ham, and tender veggies. It's the perfect soup for using up your leftover ham and super easy to make on those busy weeknights. Top view of ham and bean soup in a large stock pot with a wooden spoon and garnished with thyme.](https://therecipecritic.com/wp-content/uploads/2024/03/ham-and-bean-soup-4-2-1200x1799.jpg)
Storing Leftovers
Ham and bean soup make nice leftovers for lunch the subsequent day! Observe my ideas under for storing, freezing, and reheating leftovers.
- Within the Fridge: Retailer in an hermetic container for 5-6 days.
- Within the Freezer: After your ham and bean soup has cooled, switch to a freezer bag and freeze it for as much as 3 months. Let thaw within the fridge in a single day earlier than reheating.
- Reheating: Reheat over the range on medium warmth till warmed by way of, or within the microwave for 30-second intervals, stirring steadily.
![Comforting ham and bean soup is a classic and hearty soup. It's loaded with creamy white beans, smoky ham, and tender veggies. It's the perfect soup for using up your leftover ham and super easy to make on those busy weeknights. Close view of ham and bean soup in a bowl with a spoon.](https://therecipecritic.com/wp-content/uploads/2024/03/ham-and-bean-soup-2-2-1200x1799.jpg)
Bread to Serve With Ham and Bean Soup
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In a big pot, warmth the butter over medium warmth. Add the onion, carrots, and celery and cook dinner till tender. Add the garlic and cook dinner for 30 seconds.
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Sprinkle the flour over the cooked veggies and stir to mix.
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Add within the hen broth, beans, cubed ham, bay leaf, thyme, and pepper. Stir to mix.
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Carry to a low boil then scale back the warmth to simmer. Simmer for 15 to twenty minutes, stirring often.
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Take away the bay leaf then style and season with salt if wanted.
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Garnish with recent thyme and revel in!
Initially Posted on September 27, 2019
Serving: 1servingEnergy: 166kcalCarbohydrates: 14gProtein: 12gFats: 8gSaturated Fats: 3gPolyunsaturated Fats: 1gMonounsaturated Fats: 3gTrans Fats: 0.2gLdl cholesterol: 38mgSodium: 541mgPotassium: 435mgFiber: 2gSugar: 2gVitamin A: 3727IUVitamin C: 13mgCalcium: 62mgIron: 1mg
Vitamin info is mechanically calculated, so ought to solely be used as an approximation.
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