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This French potato salad is a tasty mixture of tender potatoes, inexperienced onions and herbs, all tossed in a zesty Dijon French dressing. The top result’s a lightweight and scrumptious aspect dish filled with daring taste in each chew.
An excellent potato salad is vital to any profitable potluck. As we head into barbecue season, listed here are few extra recipes to strive: German potato salad, bacon ranch potato salad, and classic potato salad!

French Potato Salad Recipe
Think about completely cooked potatoes, wearing a zesty mix of tangy mustard, vibrant vinegar, and luscious olive oil. Now that I’ve acquired your consideration, right here is why it’s good to make this French potato salad for your next potluck. It’s simple to make, simple to tackle the go, and a crowd-pleaser! You actually can’t go incorrect with potato dishes, however particularly after they style this good.
French potato salad is filled with so a lot taste. Every chew is a dream! This isn’t your common bland and mushy potato salad, it has a brilliant, savory taste because of the minced shallot, Dijon mustard, vinegar, and contemporary herbs added to it. Now that I’ve had it this fashion, I don’t know if I can ever return to common potato salad! The tangy, savory taste of this dish is simply too good and pairs effectively with so many alternative meat dishes. You’re going to find it irresistible.
Substances for the Salad and Dressing
What makes French potato salad so good is its zesty French dressing. So long as you’ve acquired some Dijon mustard, purple wine vinegar, and apple cider vinegar available, you’ll be able to customise the remainder of this recipe with what you will have at house. All measurements could be discovered within the recipe card beneath!
- Potatoes: Small potatoes are key right here. Each yellow and purple potatoes will work.
- Salt: Only a pinch to provide the potatoes taste and assist tenderize them!
- Chopped Inexperienced Onions: Offers your salad texture and a pop of savory taste. You can too use chives if you happen to desire.
- Dill: That is one in every of my favourite herbs to make use of in the summertime! It’s so brilliant and zesty!
- Recent Parsley: As a result of you’ll be able to by no means go incorrect with contemporary herbs in a potato salad. Different herbs you should utilize are basil, mint, or rosemary!
Dressing
- Olive Oil: Offers the dressing a easy consistency that coats the potatoes completely. Use a top quality olive oil for the very best style!
- Dijon Mustard: This daring mustard brings a pungent kick to the dressing. Its tangy, zesty taste is the very best!
- Red Wine Vinegar: Crimson wine vinegar provides a fruity and acidic kick that balances out the salad’s flavors, making it style contemporary and brilliant.
- Apple Cider Vinegar: I do know what you’re considering – one other vinegar? However belief me, you’ll need each on this salad. Apple cider vinegar provides a barely candy and fruity taste that enhances the tanginess of the Dijon mustard. It additionally helps to tenderize the potatoes, making them softer and extra scrumptious.
- Recent Minced Shallot: These add a refined onion taste with out overpowering the dish.
- Seasonings: I used a mixture of garlic salt, salt, and pepper, so as to add a contact of savory goodness to this French potato salad. Be at liberty to regulate to style!
The way to Make French Potato Salad
French potato salad is so easy to make. However with its scrumptious taste and lovely presentation, everybody might be impressed! This is the reason it’s one in every of my go-to potluck recipes. There’s nothing higher than a scrumptious aspect dish made with minimal effort.
- Boil Water: Carry a big pot of water to a boil over excessive warmth in your range. whereas the water is heating up, wash and chop your potatoes into quarters. As soon as the water has come to a boil add in your ready potatoes and your tablespoon of salt.
- Prepare dinner Potatoes: Scale back the warmth to medium excessive and prepare dinner your potatoes till they’re tender, about 10-Quarter-hour. Check a bigger piece of potato by eradicating it from the water and chopping into it, it needs to be very tender, however not crumble. Drain your potatoes and rinse them below chilly water to halt the cooking course of. Place them within the fridge to chill for at the least half-hour.
- Chop Onions and Herbs: Whereas your cooked potatoes are cooling down, chop your inexperienced onion, dill, parsley, and shallot.
- Put together Dressing: In a small bowl add your olive oil, Dijon mustard, purple wine vinegar, apple cider vinegar, minced shallot, garlic powder, salt, and pepper. Whisk till effectively mixed.
- Mix: As soon as your potatoes have cooled, add them into a big bowl together with your inexperienced onion, dill, and parsley. Pour your dressing over every thing and toss to coat and evenly distribute all of the components.
- Serve or Retailer: You may serve contemporary, however I like to recommend putting the salad again within the fridge for about 30 extra minutes to marinate within the dressing and funky evenly earlier than serving. Preserve leftover French potato salad in an hermetic container within the fridge for as much as 5 days.

Ideas and Methods
French potato salad is about to turn out to be your new go-to aspect dish! Belief me, when you do this mouth-watering salad, you received’t find a way to withstand its deliciously addictive taste. Listed below are a couple of methods to make it style even higher:
- Gown Whereas Heat: Gown the potatoes whereas they’re nonetheless a bit heat. It will assist them take up the flavors of the dressing higher.
- Let the Flavors Meld: I like to recommend letting your potato salad sit within the fridge for half-hour to an hour after you’ve made it. This manner, the French dressing has time to infuse the potatoes with extra scrumptious taste!
- Different Combine-Ins: French potato salad is tremendous versatile! You may add something from capers to roasted veggies to a sprinkle of parmesan cheese!
How Lengthy Does French Potato Salad Final?
So long as you retain it in an hermetic container within the fridge, French potato salad will keep good for as much as 5 days. This is among the few dishes that I believe truly tastes higher the following day, because the flavors have extra time to meld collectively!

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Carry a pot of water to a boil over excessive warmth in your range. whereas the water is heating up, wash and chop your potatoes into quarters. As soon as the water has come to a boil add in your ready potatoes and your tablespoon of salt.
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Scale back the warmth to medium excessive and prepare dinner your potatoes till they’re tender, about 10-Quarter-hour. Check a bigger piece of potato by eradicating it from the water and chopping into it, it needs to be very tender, however not crumble. Drain your potatoes and rinse them below chilly water to halt the cooking course of. Place them within the fridge to chill for at the least half-hour.
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Whereas your cooked potatoes are cooling down, chop your inexperienced onion, dill, parsley, and shallot.
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To make dressing in a small bowl add your olive oil, dijon mustard, purple wine vinegar, apple cider vinegar, minced shallot, garlic powder, salt, and pepper. Combine till effectively mixed.
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As soon as your potatoes have cooled, add them into a big bowl together with your inexperienced onion, dill, and parsley. Pour your dressing over every thing and toss to coat and evenly distribute all of the components.
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You may serve contemporary, however I like to recommend putting the salad again within the fridge for about 30 extra minutes to marinate within the dressing and funky evenly earlier than serving.
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Preserve leftovers in an hermetic container within the fridge for as much as 5 days.
Serves: 8
Energy146kcal (7%)Carbohydrates19g (6%)Protein3g (6%)Fats7g (11%)Saturated Fats1g (5%)Polyunsaturated Fats1gMonounsaturated Fats5gSodium1227mg (51%)Potassium553mg (16%)Fiber2g (8%)Sugar2g (2%)Vitamin A218IU (4%)Vitamin C13mg (16%)Calcium21mg (2%)Iron1mg (6%)
All dietary data relies on third occasion calculations and is simply an estimate. Every recipe and dietary worth will fluctuate relying on the manufacturers you employ, measuring strategies and portion sizes per family.