Updated: January 31, 2024
What occurs once you take candy sugar cookies, reduce the dough utilizing Christmas cookie cutters, and add crimson and inexperienced icing? You get Christmas cutout cookies, a must-make cookie recipe these holidays.
All through my childhood, this was our one must-have sugar cookie recipe for cookie adorning. Mama would make an enormous batch so all of us had loads to brighten. She reduce them into shapes of bushes, stars, and reindeer and every of us obtained our personal platter full. She combined up crimson, inexperienced, and yellow icing and at all times had loads of sprinkles to go on prime. They are going to be “moist” proper after icing and adorning however when you wait an hour or so they are going to dry sufficient to be stacked in a cookie jar.
Our Christmas cutout cookies begin with a easy sugar cookie recipe. I wager you have already got a lot of the components at residence proper now: milk, shortening, baking powder, vanilla extract, salt, sugar, flour, and eggs. We simply want to mix the moist components, mix the dry components in a separate mixing bowl, after which combine them each collectively. As soon as the dough has chilled for a minimum of an hour, it’s time to roll it out and put our Christmas cookie cutters to the take a look at!
The sugar cookies bake for lower than 10 minutes. Then now we have to attend just a bit bit longer earlier than we get to the enjoyable half: Christmas decorations! Make as many alternative icing flavors as you want, go wild on the Christmas sprinkles, and most significantly, have enjoyable adorning your Christmas cutout cookies.
My finest vacation recollections as a baby had been adorning these cookies and all the different little arts and crafts that Mama did with us to assist make the home festive. It appeared we had been at all times busy, as much as one thing and having a beautiful time collectively. So I hope you make a brand new vacation custom in your own home with these Christmas cutout cookies. Santa will love them.
What You’ll Have to Make Christmas Reduce Out Cookies:
- Vegetable shortening
- Baking powder
- Vanilla extract
- Granulated sugar
- All-purpose flour
Useful Kitchen Instruments
How you can Make Christmas Cutout Cookies
Prep the cookie dough
Mix sugar, shortening, milk, and vanilla in a mixing bowl.
Cream collectively. Add eggs and blend effectively.
The cookie dough will seem like this.
In a separate bowl, add flour, baking powder and salt.
Whisk these dry components collectively till mixed.
Add the dry components to your moist components, and blend till well-combined.
and refrigerate the dough for a minimum of one hour. I simply put mine in sandwich baggage.
**If you’re in a rush, pop it within the freezer for about quarter-hour and will probably be simply effective.
Making the Cutout Cookies
At any time when I make cutout cookies, I prefer to line my countertop with waxed paper or parchment paper for much less mess.
Mud the waxed paper-lined countertop with flour.
Place a portion of your chilled dough on the floured floor.
Mud the highest with flour once more.
With a bit of little bit of flour in your hand, run it over your rolling pin to maintain it from sticking to the dough.
Roll the dough out to about 1/8 of an inch (I favor mine to be about 1/4 of an inch – I’m such a insurgent). Put together a baking sheet by spraying with cooking spray.
Now it’s time to chop out the Christmas cookies.
Watch out to not tear them once you decide them up.
I take advantage of this actually skinny cookie spatula I’ve.
Place on the greased cookie sheet.
The dough scraps might be balled up collectively and rolled out once more. I often solely do that as soon as and after the second reducing I throw that dough away. For those who maintain balling it up and rolling it out, it’ll get “piece-y” and also you’ll begin having layered cookies. Simply strive it a couple of occasions and also you’ll see what I imply!
Bake for 6-8 minutes.
They may nonetheless look rather a lot like they did once they had been raw, however overvalued barely and when you look you’ll see only a trace of browning across the backside.
Adorning the Christmas reduce out cookies
That is solely a teeny tiny portion of my sprinkles and sugars assortment. I’ve a complete storage bin of them! Collect collectively some Christmas sprinkles and coloured sugar for adorning.
Place margarine or butter (well-softened) in a bowls (if you’d like three totally different colours of icing). Add powdered sugar, milk, and flavoring. Reduce that along with a fork. You might be actually simply mooshing it.
Maintain mixing till it’s clean and creamy.
Be happy so as to add one other tablespoon of milk if it’s good to.
Separate into bowls and dye every bowl with the gel meals coloring of your selection and stir till the colours are even.
It ought to seem like these!
From there, I lay out a sheet of waxed paper for every particular person and put cookies on prime of it. Then I give everybody spoons so that they have one for every icing shade.
Simply drizzle your icing on the cookie with a spoon, unfold it round, and add sprinkles!
I let my youngsters just about do no matter they need with their cookies. This isn’t a time to supply a “completely” embellished cookie, it’s a time to let youngsters do it their method and be pleased with their creations. They LOVE this half!
Kinda like this. Permit cookies to sit down out for an hour or two till they’re utterly dried.
Then you possibly can retailer them in a cookie jar or different hermetic bin, stacked on prime of one another.
Organize on a plate and revel in your Christmas sugar cookies!
- Retailer embellished cookies in an hermetic container for as much as 5 days at room temperature or as much as 10 days within the fridge.
- These Christmas cutout sugar cookies additionally freeze so effectively (with or with out decorations). As soon as they’re set, freeze them for as much as 3 months. Thaw at room temperature or within the fridge earlier than serving.
- Please be aware that this can be a double batch. One recipe will yield about two dozen average-sized cookies. I are likely to make mine a bit bigger although.
- Now, it’s good to chill the cookie dough for a minimum of an hour. Nonetheless, be at liberty to make it upfront and refrigerate the dough for a minimum of 2 days.
- I additionally strongly suggest doing as I do and dividing the dough earlier than refrigerating. It’ll make it a lot simpler to roll out.
- As an alternative of a spoon, one other nice solution to distribute the cookie icing is to make use of a piping bag, a zipper seal bag with the nook snipped off, or a squeeze bottle.
- For a bit of further sugar cookie taste, add 1/2 teaspoon of almond extract.
- Sure, you should utilize softened unsalted butter as an alternative of shortening within the sugar cookie recipe.
- As an alternative of sugar cookie icing, you should utilize royal icing as an alternative.
- For those who don’t have Christmas cookie cutters, you possibly can simply use the highest of a glass to make round sugar cookies.
Try these different Christmas cookie recipes:
Servings: 24 cookies
- 2/3 cup shortening
- 3/4 cup granulated sugar
- 1/2 teaspoon vanilla extract
- 1 egg
- 4 teaspoons milk
- 2 cups plain flour
- 1.5 teaspoons baking powder
- 1/4 teaspoon salt
- 1 cup confectioner’s sugar
- 1 tablespoon softened butter or margarine
- 2 tablespoons milk
- 1 teaspoon vanilla or butter flavoring
Totally cream collectively shortening, sugar, and vanilla. Add egg and beat till fluffy then stir within the milk.
2/3 cup shortening, 3/4 cup granulated sugar, 1/2 teaspoon vanilla extract, 1 egg, 4 teaspoons milk
Sift the remaining dry components collectively in a separate bowl, stir, then add to the moist components, and blend effectively.
2 cups plain flour, 1.5 teaspoons baking powder, 1/4 teaspoon salt
Divide dough in half and refrigerate for a minimum of 1 hour.
On a floured floor, roll half of the dough to 1/8-inch thick. Maintain the remaining dough chilled till able to roll. Reduce into shapes utilizing Christmas cookie cutters.
Bake on a greased cookie sheet at 375 for 6-8 minutes.
Let cookies cool barely earlier than eradicating them from the baking sheet. As soon as cool, go forward and adorn them with the cookie icing.
In a bowl, combine all components along with a fork (if utilizing three totally different colours, repeat the method with three totally different bowls). If too dry, add a bit of extra milk. As soon as combined, add a couple of drops of meals coloring.
1 cup confectioner’s sugar, 1 tablespoon softened butter or margarine, 2 tablespoons milk, 1 teaspoon vanilla or butter flavoring
Ice the cooled cookies after which allow them to set for a minimum of an hour earlier than storing.